Bubbly Wonder

Goodness me we love our bubbles around here! Effervescent, refreshing, boozy... What's not to love. We began our new years celebrations with this little number. Quite delicious and extremely festive!

1 oz Cognac

1oz lemon juice

1/2 oz of Bang Candy Hibiscus Orange Blossom Syrup

2 dashes of Angustura bitters

3 oz dry Champagne/Prosecco/Cava

Combine the first 4 ingredients in a cocktail shaker and shake the living daylights out of it with a few cubes of ice for a minute or so, pour into a Champagne flute and top it off with the sparkling tipple of your fancy. Garnish with a twist and dance on through the night!

Hibiscus Orange Blossom Ginger Syrup